Jody and mar love to cook.We cook and share from this well-seasoned kitchen, only a few steps from tu-tu-tu, our little kitchen shop. Friend us on facebook to see what we're cooking!

Saturday, February 23, 2013

Filleting a "Toro"

Pacific Jack Cravell has a red flesh with an almost (tender) beef-like texture. Makes great sushi (it is a tuna relative) and wonderful grilled "steaks."
Tu-tu-tu kitchenware cottage @ facebook

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